
Private Course
Everyone is invited to enjoy the private dining set. Which will open up the experience of eating beef on a variety of food items With every dish, our chef will show the cooking To make you both tasty and fun at the same time
Private course dry aged beef 1,250 Baht
-Appetizer
-Homemade Cold cuts / garlic & herb bread
-Tuna Spicy Salad
-Beef stew with mashed potatoes
-Baked Mussels with Garlic Butter and Lemon Sauce
-Burned beef slice with sweet and sour sauce
-Dry Aged steak
-Coffee or Tea

Homemade cold cut without nitrate Eaten with pickles and spices baked bread

Beef stew and mashed potatoes that melt in the mouth with the perfect and smooth taste

End with coffee drip. That is special with roasted coffee beans and blended from three provinces until it is 35 blend and dessert.

Thinly sliced beef burned over fire, paired with sweet and sour sauce It's a simple meal. But the softness of beef and the flavor of the sauce will let you know how simple but delicious it is

Baked Chile Mussels with Garlic Butter and Lemon Sauce Serve between meals for freshness.


Thai-Wagyu Dry Aged 35-45 Days. Steaks with unique aroma and flavor that are different from general beef If anyone has tried, must fall in love.